Mango Strawberry Crumble Recipe

Ingredients:

1.Mango - 1 nos peeled

2.Strawberry - 5 nos cut

3.Butter - 1 Tbsp

4.Ginger - small piece grated

5.Oats - 1/4 cups

6.Sugar - 1 cup

7.All Purpose Flour - 1/2 cup

8.Cinnamon Powder - 1 tsp

9.Juice of 1 lemon

1. In an oven proof cassarole, add the mangos & strawberries and spread them evenly

2. Add 1 Tbsp sugar, lemon juice, 2 tsp whole flour and mix gently

3. Add the grated ginger

making the crumble:

4. In a bowl, add the butter, all purpose flour, oats, cinnamon powder and sugar and mix well

5. Now spread the crumble evenly on top of the fruits

6. Preheat the oven at 180 for 15 minutes and bake for 30 minutes

7. Serve with ice cream